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Mini Croissants PDF Print E-mail
Written by jekivita   
: Mini Croissants
Features:
  • 12 Pieces
  • Remove product from bag and place on an oven-safe tray.
  • Preheat oven at 340°F.Bake for 15-20 min until golden brown. Let product cool for 10-15 min before serving.
  • Ovens performance varies: if product is not fully cooked in the middle continue baking at a lower temperature. Use this setting from then on.
Small, light, buttery, flaky and delicious. Bake in the oven for 20 minutes and voila!
 
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3.26 Copyright (C) 2008 Compojoom.com / Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved."
 
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